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Peach Melba Custard

06:46 16 February 2011

Categories :

A quick and easy pudding containing plenty of healthy fruit, which takes just a few minutes to make.

5 minutes to prepare. Serves 4.

See “u.can cook” for more recipes devised with James Martin

300g can raspberries, drained

415g can peach slices, drained

425g can custard

Amaretti Biscuits

1. Crush 4 Amaretti biscuits.

2. Divide the raspberries between 4 glass serving dishes.

3. Place a layer of custard on top of the raspberries.

4. Layer the peaches and remaining custard between the 4 serving dishes.

5. Sprinkle with crushed Amaretti biscuits and serve.

Hints and Tips: As an alternative to Amaretti biscuits use crushed shortbread biscuits.

Calories: 271

Protein: 5.9g

Carbs: 50.6g

Sugars: 42.4g

Fat: 6.0g

Sat Fat: 0.5g

Fibre: 2.3g

Sodium: 0.1g

This recipe and image is copyrighted to Canned Food UK.

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